Maine Bicentennial Community Cookbook: A Talk with Margaret Hathaway, Karl Schatz, and Don Lindgren
**Maine at 200 Series**
Recorded on December 7, 2020
Editors of the Maine Bicentennial Community Cookbook Margaret Hathaway and Karl Schatz, and founder and co-owner of Rabelais, Don Lindgren joined MHS to discuss the recipes, stories, and photos they collected from kitchens all across the state ranging from everyday families and home cooks to award-winning chefs and notable Mainers. Their cookbook not only stretches out geographically from the coast to the mountains to the woodlands, but seeks to span the entirety of Maine’s existence, exploring the food of Wabanaki tribes, the customs of European settlers during early statehood, and the tastes of Maine's newest immigrants in the twenty-first century.